A Meal Most Memorable: Araxi’s Longtable Dinner

All photos by Alison Page Bright blue skies. Fields as far as the eye can see. And a table set for 272. That was the scene at Araxi’s Longtable Dinner, hosted at the stunningly beautiful North Arm Farms in Pemberton. As it’s one of the hottest tickets in town, The...

Recipe: Mardi Gras Munchies

Bringing a taste of N’Awlins goodness to Vancouver, Mamie Taylor’s restaurant is known for its Southern comfort food that stays true to its roots. For Mardi Gras, Mamie chef Tobias Grignon and co-owner Ron Oliver will help you whip up a homemade fiesta à la the...

Vancouver’s Top Chefs Talk Food Trends

We polled some of the city’s top chefs on the food trends that they think will define Vancouver dining scene this year. Here’s what you might see on your dinner plate in 2015. CHEF ANDREA CARLSON OF BURDOCK & CO AND HARVEST COMMUNITY FOODS SAYS… “For us, our big...

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